Skip to main content

French Toast*

Serves 6

1 egg
4 egg whites
1/4 C skim milk
1/2 tsp almond extract
2 T brown sugar
1/4 tsp cinnamon
6 slices whole-wheat bread

Beat egg and egg whites well. Mix in milk, extract, sugar, and cinnamon. Dip each slice of bread in egg batter. Cook in a preheated nonstick skillet over medium-high heat for 2 to 3 minutes on each side, or until golden brown. Serve warm.


Close Menu